Millet-Mini hotel

Millet breakfast dishes are nutritious, gluten-free options that provide sustained energy. Popular choices include millet idli, millet dosa, millet Pongal, millet roti, millet samosa. Millet pancakes or waffles, made with millet flour, offer a fluffy, wholesome alternative to traditional recipes. Savory options like millet upma, spiced with vegetables and herbs, are common in Indian cuisine. These dishes are rich in fiber, protein, and micronutrients, perfect for a healthy morning meal. . Here Millet Chef has eliminated White Rice, Refined flour (Maida) and refined sugars.