Millet Swagruha foods
- The main problem in millet snacks is bitterness even after cooking. Millet Chef R&D team focus in more on that aspect and developed formulated mixes for millet savouries. This can help for small snacks manufacturing units as well as home makers.
- The main USP of this segment was 100% no maida flour and usage of minimal basin. The major ingredient in others food snacks is rice flour and maida.
- Unhealthy masalas and food colours are purely avoided and having high portion of nutritional benefits as well as healthy alternatives for junk foods.